Strongest Chef System

Lin Feng scooped up a bit with his spoon and put it into his mouth. A sour taste rushed up his throat, but there was also a faint fragrance accompanying the sour taste.    

    

"2012.4.23, 280 points, not bad." Lin Feng smiled.    

    

Specialized "Master Vinegers" would be tested for "blind goods" in different types of black vinegar. From the aspects of color, concentration, scent, potency, taste, tulip and aftertaste, the full score was 400. For 12 years of black vinegar, it required at least 229 points to pass.    

    

Putting aside the fact that the grading system was not standard, just the fact that Lin Feng reported the date of making the black vinegar as soon as possible was already inconceivable to Zhou Hong.    

    

Zhou Hong was so shocked that he could not even speak. Lin Feng only needed to use his tongue to accurately tell them the date to make the vinegar. This was something even the top-notch master of vinegar would not be able to do.    

    

"You, how did you do that?" Zhou Hong grabbed Lin Feng's hand and asked.    

    

"Dad, what's wrong? Is Feng really right? " Zhou Ruoyu asked.    

    

"Not only was he right, even the exact date was correct." Zhou Hong sighed. Perhaps my tongue is sensitive, don't you think so, Xiao Yu? " Lin Feng laughed.    

    

This completely made Zhou Ruoyu's face redden. She was like a rose that was tender and beautiful to the point of almost dripping with water, exceptionally beautiful and moving. Aunt Zhang, on the other hand, covered her mouth and laughed, sighing how open-minded these youngsters were now.    

    

"Brat, do you know that with your tongue's sensitivity, even if you aren't a chef, you can become a top wine taster in the world." Zhou Hong laughed.    

    

"Brat, do you know that with the sensitivity of your tongue, even if you aren't a chef, you can still become a world-class master of wine and vinegar?" Zhou Hong laughed.    

    

"Maybe my tongue is sensitive, don't you think, Xiao Yu?" Lin Feng laughed.    

    

This completely made Zhou Ruoyu's face redden. She was like a rose that was tender and beautiful to the point of almost dripping with water, exceptionally beautiful and moving. Aunt Zhang, on the other hand, covered her mouth and laughed, sighing how open-minded these youngsters were now.    

    

"Brat, do you know that with your tongue's sensitivity, even if you aren't a chef, you can become a top wine taster in the world." Zhou Hong laughed.    

    

Lin Feng knew very well what it meant to be the top wine and vinegar master in the world. In other words, even if Lin Feng did not become a chef, just by this skill alone, he would be able to live without worries for the rest of his life. One had to know that a top wine and vinegar master's salary of over 500 million was nothing special. Was Lin Feng's tongue merely that sensitive?    

    

No, when Lin Feng first met the system, the first thing the system did was to repair Lin Feng's taste system, making it so that Lin Feng's sense of smell far exceeded that of an ordinary person's. Not only would he be able to taste the dates of vinegar, he would even be able to taste the raw materials for vinegar — grapes, soybeans, and other crops. It would also be a piece of cake to taste their varieties.    

    

"Haha, I'm not interested in that. Not at all." Lin Feng waved his hand and laughed.    

    

If Lin Feng changed his career and became a Wine Master or a Vinician-tasting Master, then how many people would be unemployed? After all, even with hundreds of wine tasting masters, there was no such thing as Lin Feng, so what need did he have of them?    

    

Don't talk about this anymore, Father-in-law. If I'm not wrong, New Moon Pine Flowers, high-grade, and this black vinegar is indeed a rare delicacy. On the table, there is a plate of egg cut into flaps." Fellow Father-in-law, if I'm not wrong, New Moon Pine Flowers, high-grade, and this black vinegar is indeed a rare delicacy.    

    

"What's with me, you stinking brat!" Zhou Hong scolded Aunt Zhang and Zhou Ruoyu with a smile. They were grinning from ear to ear when they realized that Lin Feng's words were ambiguous.    

    

Wang Shixiong's "Dietetic Index" says, "Peel egg, taste, astringency, sweet, salty, can relieve heat, sober up wine, go to the large intestine fire, treat the dirty dysentery, can disperse." Traditional Chinese medicine believes that the skin egg is cool, can cure the eye ache, toothache, high blood pressure, tinnitus vertigo and other diseases. In addition, the acid itself was also a good tasting product for the body, so this black vinegar pine flower skin egg could be said to be a very good choice for breakfast.    

    

"Alright, alright, it's time to eat. Otherwise, the food will get cold." Zhou Hong laughed.    

    

"Yes, yes, father-in-law, please take a seat first. Aunt Zhang, you should also take a seat." Lin Feng greeted with a smile.    

    

Hearing that Lin Feng wanted her to sit first, Aunt Zhang felt overwhelmed from the favor. He thought, this child is not bad, normal youngsters nowadays wouldn't do such meticulous actions, and Lin Feng's actions are completely natural. Zhou Hong was also overjoyed, the first time he saw his good son-in-law, she was actually chased after by him with a blade, and now she was sitting at a table and eating amicably. Perhaps this kid really does have a very attractive magic.    

    

"Mn, not bad. Wife, try it. Ah!" Lin Feng carefully picked up a piece of leathery egg and carefully placed it on the ground to prevent it from dropping.    

    

Hearing Lin Feng call his his wife, Zhou Ruoyu's face flushed all the way down to his neck. Father and Aunt Zhang are here! " Zhou Ruoyu said gently.    

    

"I didn't see anything!" Zhou Hong laughed, acting as if he did not see anything, it was extremely funny.    

    

"I think it's nothing, Young Master and Young Miss are so fond of each other, I'm very happy too!" Aunt Zhang laughed so hard that her eyes became crescent moons.    

    

"Look, it shouldn't be a problem, right? My wife, quickly open your mouth, ah." Lin Feng laughed again.    

    

"Ah!" Zhou Ruoyu could not resist Lin Feng, and could only open her mouth with a blush. Lin Feng carefully put the leathery egg into Zhou Ruoyu's mouth, and carefully helped Zhou Ruoyu wipe off the black vinegar that was trickling down from his mouth with a napkin.    

    

"How is it? "Is it delicious?"    

    

"En, delicious!" The two of them smiled widely, then looked at each other. Zhou Hong coughed a little, and immediately shifted his gaze away and fiercely picked up his food, Aunt Zhang also lowered his head and started eating as well. When Lin Feng and Zhou Ruoyu caught up to this scene, Zhou Ruoyu gave Lin Feng a meaningful look while smiling.    

    

Her father-in-law, Zhou Hong, was similar in age to Aunt Zhang, but they were all single.    

    

Zhou Ruoyu also knew that ever since his father's mother died, she had not remarried. However, after Aunt Zhang came over, his father's smile clearly became wider.    

    

After all these years, Aunt Zhang had treated her like her own daughter, so how could Xiao Yu not know of their thoughts.    

    

Zhou Ruoyu truly hoped that if it was possible, he could bring her father and Aunt Zhang together. What she lacked right now was an opportunity.