C265 More Attention
C265 More Attention
Uncle Lu said with a complacent look: "Old Li, at least you're not blind, but your experience has not improved. My son-in-law, Lin Feng, once challenged all the cooks on the stage, on the internet, there were people willing to spend millions to find clues just to find a way to treat him to a meal, but you didn't know! "
Old Li snorted and said, "It's not that I don't know, it's that I didn't recognize you. Do you think I never go online? Even if you don't go online, you can still watch the news. Old Lu, don't be so cocky. If you want to talk about keeping up with the times, you are far inferior to me. "
Uncle Lu continued to have a proud expression as he said: "I don't know how hot you are, but I know how lucky you are to know me. Other people who want to eat the food made by my son-in-law wouldn't be able to do so, but today you all have this honor, do you all have to thank me?"
"Don't say it, it really makes sense." Another old man nodded and said, "I have always been curious about Lin Feng's cooking skills, but I never thought that there would actually be such a good opportunity. Old Lu, your family has found you a good son-in-law. "
Uncle Lu raised his head, nose to the sky and said: "That is so! Let me tell you this, my son-in-law is not only unparalleled in terms of cooking, his wine is also excellent. Yesterday, our son-in-law drank quite a bit, which is a taste that you would never even dream of. "
Uncle Lu was not bragging, but his expression and tone were exactly the same as if he was bragging. His voice was full of emotion and his face was full of satisfaction, enjoyment and gluttony.
Lu Mi's father had an expression of pride in Lin Feng, as she boasted and lost track of the reason for the topic. Their brothers buried themselves with each other, quarreling until their faces were red, and Lin Feng had already been forgotten on this side.
Right at this time, Lu Mi seemed to have explained it clearly to Liu Chuanrui, there was a sense of loss in his eyes, this was human nature, other than that, he did not have any negative emotions, he could even smile and greet Lin Feng: "Hello, let me introduce myself, I am Liu Chuanrui."
"Hello, I'm Lin Feng." Lin Feng extended his hand to shake her hand, but Liu Chuanrui smiled again: "I know you. Even though you're not a celebrity, you're even more closely followed than a celebrity. Today's matter may have been a misunderstanding, but I didn't come here for nothing.
"Don't say that, as a chef, it is my true fortune to be able to gain the approval of the customers when cooking." Lin Feng was just like that. If others were polite, he would be more polite than anyone else, even if Liu Chuanrui was here for a blind date.
It was originally just a misunderstanding, maybe Liu Chuanrui really liked Lu Mi, but there was nothing wrong with that. It was mainly because of his performance, but his broadmindedness was undoubtedly much greater than that of Liu Kai and Wang Xiao.
Such a person is worthy of respect even if he's a love rival, furthermore, strictly speaking, Liu Chuanrui is not a love rival. With his relationship with Lu Mi, no one can be a love rival, and only people would wish to treat him as a love rival.
As a man, he should be able to take responsibility and let things go. Before he came here, maybe Liu Chuanrui had thought about it, but now that he understood that it was a misunderstanding, even though loss was inevitable, but he still openly threw these thoughts to the side. When one couldn't get something, the only thing he could do was to give it up.
Understanding the reason behind this matter, Liu Chuanrui did not leave. He had already said that he wanted to take this rare opportunity to taste Lin Feng's culinary skills.
After a simple lunch break, a large group of people started to prepare dinner. The number of brothers and wives of Lu Mi's father were also more than a dozen people.
Luckily, Lin Feng had successfully taken down Lu Mi last night. After taking in a mouthful of blood, she had officially jumped out of the limits of the private kitchen, otherwise, it would have been impossible to eat four different dishes and two different soups with ten people. Lin Feng's culinary skills were heaven defying, so the more delicious the dishes were, the more lacking it would be.
That way, the Uncle Lu would not be able to brag about him, but would instead have the suspicion of neglecting the guest. Last night, in order to get ahold of Lu Mi's blood, Lin Feng had also painstakingly spoken of this logic, so even though his soul had left his body, he was still tightly guarding the last step, Lu Mi released him and let him in.
Of course, even though the employment conditions were no longer restricted, the meat, vegetables and soup were still restricted. If the quantity was not enough, only the number of people would be used.
Lin Feng had one serving, Lu Mi had one portion, and needed to please her father-in-law and her mother-in-law. Eight dishes and four soups were exactly twelve portions, which could be considered a standard banquet preparation, which was enough.
Even after becoming a chef for such a long time, this was still the first time Lin Feng cooked so many dishes in a single meal.
By the time they finished cooking, all the dishes had already been placed on the table. Looking at the glowing table that was surrounded by clouds and mist, Liu Chuanrui made a very likable analogy, "This table of dishes is like a treasure found deep in the mountains in the mortal world."
The golden crab seemed to have a substantial shine to it, Old Li couldn't help but to sigh, "This reminded me of your program called Food Assembling. At the start, everyone said it was a special effect, but I didn't expect that I would be able to personally witness such a 'special effect'."
"Don't be surprised, let's start." Uncle Lu was both the host and the main character of the day. He invited everyone to sit down, but in reality, he did not need to say anything. His old friends were not going to be polite with him, there were already people who sat down and started eating impatiently.
When it comes to the soy dishes, the best one would be Liu Bajie, and even the six dishes would be very complicated to make. Lin Feng finished it in one afternoon, let's first taste if there's any difference between the dishes and the six dishes.
It was said that it was established in the middle of the Ming Dynasty. The plaque of the Six Borders House was written by the great adulterer Yan Song. It had been almost five hundred years of history since then.
It was said that there were seven things to open the door, namely, rice, oil, salt, and vinegar. These were the seven things that were absolutely essential to a person's life.
The sauces were made using fresh vegetables, which had been marinated in a series of processes. The six residences of the pickled vegetables were meticulously made, which was why they had the most reputation in history. The whole process of the pickled vegetables fermenting took over twenty days, while Lin Feng spent an entire afternoon preparing them.
There were many delicious foods that had strict production procedures, this was something that Lin Feng had to follow. It was not because the system provided him with ingredients that could create delicious food, otherwise, cooking would not happen anymore.